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R Tremaroli V Kovatcheva-Datchary P Cani PD Backhed F 2015 Crosstalk between gut microbiota and dietary lipids aggravates WAT inflammation through TLR signaling . Cell Metabolism 22 658 – 668 . ( https://doi.org/10.1016/j.cmet.2015
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European Associated Laboratory (EAL) ‘NeuroMicrobiota’, Brussels/Toulouse, Belgium
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European Associated Laboratory (EAL) ‘NeuroMicrobiota’, Brussels/Toulouse, Belgium
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microbes exert other functions via, for example, the release of other biological factors (such as neurotransmitters, bioactive lipids, gases) that also have an impact on gut physiology and contribute to the cross-talk observed between gut microbes and the
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Canada Excellence Research Chair on the Microbiome-Endocannabinoidome Axis in Metabolic Health (CERC-MEND), Department of Medicine, Faculty of Medicine and School of Nutrition, Faculty of Agricultural and Food Sciences, CRIUCPQ, INAF and Centre NUTRISS, Université Laval, Québec City, Canada
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endocannabinoidome (eCBome), their role in metabolic control, dysmetabolism and its consequences, and their cross-talk. Grey arrows denote the best-established mechanisms through which the adipose tissue and the gut eCBomes affect the brain (mostly the hypothalamus
Farncombe Family Digestive Health Research Institute, McMaster University, Hamilton, ON, Canada
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Department of Medicine, University of Toronto, Toronto, ON, Canada
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Farncombe Family Digestive Health Research Institute, McMaster University, Hamilton, ON, Canada
Department of Obstetrics, Gynecology and Pediatrics, McMaster University, Hamilton, ON, Canada
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://doi.org/10.1210/jcem.86.3.7339 ) Burcelin R 2016 Gut microbiota and immune crosstalk in metabolic disease . Molecular Metabolism 5 771 – 781 . ( https://doi.org/10.1016/j.molmet.2016.05.016 ) Burdett K Reek C 1979 Adaptation of the small intestine