Measurement of circulating salmon IGF binding protein-1: assay development, response to feeding ration and temperature, and relation to growth parameters

in Journal of Endocrinology
Authors:
Munetaka Shimizu Northwest Fisheries Science Center, NOAA Fisheries, 2725 Montlake Boulevard East, Seattle, Washington 98112, USA
School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington 98195, USA
Graduate School of Fisheries Sciences, Hokkaido University, 3-1–1 Minato, Hakodate, Hokkaido 041-8611, Japan

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Brian R Beckman Northwest Fisheries Science Center, NOAA Fisheries, 2725 Montlake Boulevard East, Seattle, Washington 98112, USA
School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington 98195, USA
Graduate School of Fisheries Sciences, Hokkaido University, 3-1–1 Minato, Hakodate, Hokkaido 041-8611, Japan

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Akihiko Hara Northwest Fisheries Science Center, NOAA Fisheries, 2725 Montlake Boulevard East, Seattle, Washington 98112, USA
School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington 98195, USA
Graduate School of Fisheries Sciences, Hokkaido University, 3-1–1 Minato, Hakodate, Hokkaido 041-8611, Japan

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Walton W Dickhoff Northwest Fisheries Science Center, NOAA Fisheries, 2725 Montlake Boulevard East, Seattle, Washington 98112, USA
School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington 98195, USA
Graduate School of Fisheries Sciences, Hokkaido University, 3-1–1 Minato, Hakodate, Hokkaido 041-8611, Japan

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(Requests for offprints should be addressed to M Shimizu; Email: munetaka.shimizu@noaa.gov)
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Fish plasma/serum contains multiple IGF binding proteins (IGFBPs), although their identity and physiological regulation are poorly understood. In salmon plasma, at least three IGFBPs with molecular masses of 22, 28 and 41 kDa are detected by Western ligand blotting. The 22 kDa IGFBP has recently been identified as a homolog of mammalian IGFBP-1. In the present study, an RIA for salmon IGFBP-1 was established and regulation of IGFBP-1 by food intake and temperature, and changes in IGFBP-1 during smoltification, were examined. Purified IGFBP-1 from serum was used for as a standard, for tracer preparation and for antiserum production. Cross-linking 125I-labelled IGFBP-1 with salmon IGF-I eliminated interference by IGFs. The RIA had little cross-reactivity with salmon 28 and 41 kDa IGFBPs (< 0·5%) and measured IGFBP-1 levels as low as 0·1 ng/ml. Fasted fish had significantly higher IGFBP-1 levels than fed fish (21·6 ± 4·6 vs 3·0 ± 2·2 ng/ml). Plasma IGFBP-1 was measured in individually tagged 1-year-old coho salmon reared for 10 weeks under four different feeding regimes as follows: high constant (2% body weight/day), medium constant (1% body weight/day), high variable (2% to 0·5% body weight/day) and medium variable (1% to 0·5% body weight/day). Fish fed with the high ration had lower IGFBP-1 levels than those fed with the medium ration. Circulating IGFBP-1 increased following a drop in feeding ration to 0·5% and returned to the basal levels when feeding ration was increased. Another group of coho salmon were reared for 9 weeks under different water temperatures (11 or 7°C) and feeding rations (1·75, 1 or 0·5% body weight/day). Circulating IGFBP-1 levels were separated by temperature during the first 4 weeks; a combined effect of temperature and feeding ration was seen in week 7; only feeding ration influenced IGFBP-1 level thereafter. These results indicate that IGFBP-1 is responsive to moderate nutritional and temperature changes. There was a clear trend that circulating IGFBP-1 levels were negatively correlated with body weight, condition factor (body weight/body length3 × 100), growth rates and circulating 41 kDa IGFBP levels but not IGF-I levels. During parr–smolt transformation of coho salmon, IGFBP-1 levels showed a transient peak in late April, which was opposite to the changes in condition factor. Together, these findings suggest that salmon IGFBP-1 is inhibitory to IGF action. In addition, IGFBP-1 responds to moderate changes in dietary ration and temperature, and shows a significant negative relationship to condition factor.

Abstract

Fish plasma/serum contains multiple IGF binding proteins (IGFBPs), although their identity and physiological regulation are poorly understood. In salmon plasma, at least three IGFBPs with molecular masses of 22, 28 and 41 kDa are detected by Western ligand blotting. The 22 kDa IGFBP has recently been identified as a homolog of mammalian IGFBP-1. In the present study, an RIA for salmon IGFBP-1 was established and regulation of IGFBP-1 by food intake and temperature, and changes in IGFBP-1 during smoltification, were examined. Purified IGFBP-1 from serum was used for as a standard, for tracer preparation and for antiserum production. Cross-linking 125I-labelled IGFBP-1 with salmon IGF-I eliminated interference by IGFs. The RIA had little cross-reactivity with salmon 28 and 41 kDa IGFBPs (< 0·5%) and measured IGFBP-1 levels as low as 0·1 ng/ml. Fasted fish had significantly higher IGFBP-1 levels than fed fish (21·6 ± 4·6 vs 3·0 ± 2·2 ng/ml). Plasma IGFBP-1 was measured in individually tagged 1-year-old coho salmon reared for 10 weeks under four different feeding regimes as follows: high constant (2% body weight/day), medium constant (1% body weight/day), high variable (2% to 0·5% body weight/day) and medium variable (1% to 0·5% body weight/day). Fish fed with the high ration had lower IGFBP-1 levels than those fed with the medium ration. Circulating IGFBP-1 increased following a drop in feeding ration to 0·5% and returned to the basal levels when feeding ration was increased. Another group of coho salmon were reared for 9 weeks under different water temperatures (11 or 7°C) and feeding rations (1·75, 1 or 0·5% body weight/day). Circulating IGFBP-1 levels were separated by temperature during the first 4 weeks; a combined effect of temperature and feeding ration was seen in week 7; only feeding ration influenced IGFBP-1 level thereafter. These results indicate that IGFBP-1 is responsive to moderate nutritional and temperature changes. There was a clear trend that circulating IGFBP-1 levels were negatively correlated with body weight, condition factor (body weight/body length3 × 100), growth rates and circulating 41 kDa IGFBP levels but not IGF-I levels. During parr–smolt transformation of coho salmon, IGFBP-1 levels showed a transient peak in late April, which was opposite to the changes in condition factor. Together, these findings suggest that salmon IGFBP-1 is inhibitory to IGF action. In addition, IGFBP-1 responds to moderate changes in dietary ration and temperature, and shows a significant negative relationship to condition factor.

Introduction

Insulin-like growth factor (IGF)-I is a potent mitogen that is essential to postnatal growth of animals. IGF-I exerts its actions through endocrine, paracrine and autocrine means by binding to IGF receptors. Regardless of the mode of action, the availability of IGF-I to bind receptors is regulated by a family of high-affinity IGF-binding proteins (IGFBPs). Six IGFBPs have been identified and characterized in mammals (Shimasaki & Ling 1991, Rajaram et al. 1997). Depending on the type of IGFBP and the cellular environment, IGFBPs can either inhibit or potentiate the biological action of IGF-I. In addition, different tissues produce different IGFBPs. These features add to the complexity of IGF-I effects. Besides regulating IGF-I availability, IGFBPs have IGF-independent effects on cell growth (Ferry et al. 1999).

IGF-I and IGFBPs are widely found among vertebrates including teleosts, and they appear to have co-evolved throughout the vertebrate lineage (Reinecke & Collet 1998). Evidence for at least five IGFBP sequences (IGFBP-1 to -5) can be found in zebrafish (Danio rerio) and fugu (Fugu rubripes) genome databases and their sequences show 40–60% homology to mammalian counterparts (Wood et al. 2005a). This conserved nature of IGFBP structure supports the concept that IGFBPs play a crucial role in regulating IGF-I action in vertebrates. In zebrafish, a series of studies based on IGFBP knockdown has shown that IGFBP-1, -2 and -3 regulate developmental rate under hypoxia, formation of the cardiovascular system and formation of the pharyngeal skeleton and inner ear (Kajimura et al. 2005, Li et al. 2005, Wood et al. 2005b). These studies argue for the importance of IGFBPs during development as well as during postnatal growth.

Endocrine IGF-I forms a large pool bound to IGFBPs in the blood. Although an essential role of endocrine IGF-I in the regulation of postnatal growth of mice has been questioned (Le Roith et al. 2001), its contribution to growth and metabolism is a subject of active investigation. Among the six IGFBPs present in the circulation of mammals, IGFBP-1 may be one of the most critical factors regulating the availability of circulating IGF-I to peripheral tissues (Lee et al. 1997). IGFBP-1 generally acts as an inhibitor of IGF-I action, presumably through sequestering free IGF-I. Unlike other IGFBPs, circulating IGFBP-1 shows a diurnal change in response to food intake (Busby et al. 1988, Cotterill et al. 1988). IGFBP-1 levels increase during fasting, and return to basal levels after a meal. This rapid change in IGFBP-1 is primarily due to the suppressive effect of insulin (Snyder & Clemmons 1990). However, amino acids also influence the synthesis of IGFBP-1 in rats (Straus et al. 1993). The increase in IGFBP-1 may be a mechanism by which the action of IGF-I is blocked to redirect energy during malnutrition. Circulating IGFBP-1 is also increased under other catabolic states such as prolonged exercise, stress, hypoxia and critical illness (Lee et al. 1997). These responses of IGFBP-1 may be mediated, at least in part, by glucocorticoids such as cortisol. Glucocorticoid stimulates IGFBP-1 production, but its stimulatory effect is secondary to the suppressive effect of insulin in mammals (Unterman et al. 1991).

Candidates for fish IGFBP-1 have been detected in the circulation of several teleosts (Siharath et al. 1996, Park et al. 2000, Kelley et al. 2001, 2002, Kajimura et al. 2003). Western ligand blotting of fish plasma/serum typically reveals three IGFBP bands at 20–25, 25–30 and 40–50 kDa. The two smaller forms may be fish IGFBP-1 and/or -2 based on their size and response to fasting and stress (Kelley et al. 2001). This is further supported by hormone treatments with insulin and cortisol (Kelley et al. 2001, Kajimura et al. 2003). However, because the exact identity of the lower molecular weight IGFBPs is obscure; it is not known if their physiological response is due to a conserved nature of the same type of IGFBP, or a similar regulation of different types of IGFBPs. In addition, there is no specific assay for fish IGFBP-1 available at present, which makes a detailed quantitative analysis difficult. We have recently purified a 22 kDa IGFBP from Chinook salmon serum, cloned its cDNA and identified it as a homolog of mammalian IGFBP-1 (Shimizu et al. 2005). Salmon IGFBP-1 lacks a PEST (Pro, Glu, Ser, Thr)-rich domain involved in rapid turnover of protein and an RGD (Arg-Gly-Asp) integrin recognition sequence (Shimizu et al. 2005), which might influence kinetics and function of circulating salmon IGFBP-1. Thus, the physiological role of IGFBP-1 in fish is unclear. The present study describes the development of an RIA for salmon IGFBP-1. With this RIA, we measured plasma IGFBP-1 in response to feeding ration and water temperature, and during the parr–smolt transformation; we then compared the IGFBP-1 levels to growth, condition factor, plasma IGF-I and 41 kDa IGFBP.

Materials and Methods

Fish, sampling procedure and rearing experiments

Rearing conditions

Yearling Chinook salmon (Oncorhynchus tshawytscha) and coho salmon (O. kisutch) were reared in fresh water at the Northwest Fisheries Science Center in Seattle (WA, USA). They were maintained in recirculated fresh water in circular fiberglass tanks under natural photoperiod; flowrate was 25 l/min and temperature ranged from 10·5 to 13·0°C. Before the fish were used for experiments, they were fed standard rations (0·6–1·0% body weight/day) of a commercial diet (Biodiet Grower; Bioproducts Inc., Warrenton, OR, USA). The experiments were conducted according to the guidelines of the University of Washington Institutional Animal Care and Use Committee.

Blood collection

Fish were anesthetized in 0·05% tricane methanesulfonate (MS-222; Argent Chemical Laboratories, Redmond, WA, USA). Blood was withdrawn by cutting the caudal peduncle and letting the blood flow into a heparinized glass tube. Plasma was collected after centrifugation at 700 g for 15 min and stored at −80°C until use.

Effect of fasting

Yearling Chinook salmon were fed at 52% of the maximum ration or fasted for 6 weeks (October to December). Blood was collected 6 weeks after treatment as described above.

Effect of feeding ration

The detailed experimental design has been described in Beckman et al. (2004a). Briefly, yearling post-smolt coho salmon were individually tagged by passive integrated transponder (PIT) tags (Digital Angel, South St. Paul, MN, USA). From June to September, four groups of fish were fed at 2% (HiFeed) or 1% (MedFeed) body weight/day, and feeding rates were maintained (Constant) through the experiment or decreased to 0·5% body weight/day for 4 weeks and returned to their original feeding rates (Variable). These combinations created four feeding groups: HiFeedConstant, HiFeedVariable, MedFeedConstant and MedFeedVariable. Fish were sampled at 2-week intervals. Instantaneous growth rate was calculated as: growth (%/day)=(ln s2 − ln s1) × (d2d1)−1 × 100, where s2 is length or weight on day 2, s1 is length or weight on day 1 and d2d1 is the number of days between measurements. Condition factor was calculated as: body weight (g)/body length (cm)3 × 100. Five out of 147 fish were found to be precociously maturing males. IGFBP-1 levels in those fish were not included in the analysis since a disturbance in the relationship among IGF-I, 41 kDa IGFBP and growth rate has been reported in maturing males (Beckman et al. 2004a).

Effects of temperature and feeding ration

The detailed experimental design has been described in Beckman et al. (2004b). Briefly, individually tagged 1-year-old coho salmon were reared at 11 °C (Warm) or 7 °C (Cool), and fed at 1·75% (HiFeed), 1·0% (MedFeed) or 0·5% (LowFeed) for 9 weeks (June to August). These combinations created four treatment groups: WarmHiFeed, WarmMedFeed, CoolMedFeed and CoolLowFeed. Fish were sampled at 2- or 3-week intervals.

Parr–smolt transformation

One-year-old coho salmon undergoing the parr–smolt transformation were sampled for blood every 2 weeks from March to July as described previously (Shimizu et al. 2003).

Sample analyses

Plasma IGF-I levels were measured by RIA as described in Shimizu et al.(2000). Briefly, IGF-I was first extracted from plasma by acid-ethanol and quantified by the RIA using recombinant salmon IGF-I as standard and tracer, and anti-recombinant barramundi IGF-I as primary antibody (GroPep Pty Ltd, Adelaide, Australia). Plasma 41 kDa IGFBP was quantified by a homologous salmon RIA as described in Shimizu et al.(2003). In this RIA, tracer was prepared from cross-linking purified 41 kDa IGFBP with 125I-labelled IGF-I.

Purification of salmon IGFBP-1

IGFBP-1 was purified from the serum of spawning male Chinook salmon (Shimizu et al. 2005). Briefly, salmon serum was first fractionated by ammonium sulfate precipitation and loaded onto an IGF affinity column. IGFBP-1 was eluted from the column with 0·5 M acetic acid and further purified by reversed-phase HPLC on a Vydac C-4 column (0·46 × 5 cm; Separation Group, Hesperia, CA, USA). Purified IGFBP-1 was quantified with the BCA protein assay kit (Pierce Chemical, Rockford, IL, USA), aliquoted into pre-lubricated microcentrifuge tubes (PGC Scientifcs, Frederick, MD, USA) and stored at −80 °C until use.

Preparation of antiserum

Polyclonal antiserum against purified IGFBP-1 (anti-IGFBP-1) was raised in a rabbit. Immunization of the rabbit was conducted in accordance with the guidelines of the Animal Care Committee of Hokkaido University, Japan. A total of 52 μg purified protein in 1 ml were emulsified in an equal volume of Freund’s complete adjuvant (Iatoron, Tokyo, Japan). The rabbit was first immunized with 24 μg antigen by lymph node injection and this was boosted subcutaneously with 28 μg antigen 3 weeks after the first injection. Two weeks after the boost, blood was withdrawn from the ear vein and antiserum was collected after centrifugation. The antiserum was stored at −30 °C until use.

Preparation of tracers

Purified IGFBP-1 was iodinated with 0·5 mCi Na125I (Amersham) by the chloramine-T method; 5 μg IGFBP-1 in 31 μl were mixed with 41 μl 0·5 M phosphate buffer, pH 7·4. The mixture was reacted with 20 μl of 0·4 mg/ml chloramine-T (Sigma) for 90 s and 20 μl of 0·6 mg/ml metabisulfite was added to stop the reaction. Iodinated IGFBP-1 (125I-labelled IGFBP-1) was separated from free Na125I using Biogel P-6 (1 × 18 cm; BioRad). An aliquot of 125I-labelled IGFBP-1 (1·3 μg) was incubated with 4·3 μg salmon IGF-I (GroPep Pty Ltd, Adelaide, Australia) for 2 h and they were cross-linked by disuccinimidyl suberate (Pierce Chemical) according to manufacturer’s instruction. The 125I-labelled IGFBP-1 cross-linked with salmon IGF-I (125I-labeled IGFBP-1/IGF-I) was separated from non-reacted IGF-I by gel filtration using Sephadex G-50 (1 × 18 cm, superfine; Pharmacia). Specific activity of the tracer estimated by the self-displacement assay was 69·9 μCi/μg.

RIA for salmon IGFBP-1

The RIA was carried out in 12 × 75 mm polystyrene test tubes. Purified IGFBP-1 was used for the standard. Standard (100 μl) or plasma (10–20 μl) diluted in 20 mM phosphate, 150 mM NaCl, pH 7·4 containing 1·0% BSA and 0·05% Triton-X-100 were incubated with 100 μl anti-IGFBP-1 at a dilution of 1:2500 overnight at 4 °C. Approximately 7000 c.p.m. of tracer in 100 μl were added to the tubes and incubated overnight at 4 °C. Free and antibody-bound tracers were separated by the addition of 0·5% Pansorbin (Calbiochem-Novabiochem Corp., La Jolla, CA, USA). After incubating overnight at 4 °C, tubes were centrifuged at 1350 g for 30 min and the supernatant was aspirated. Radioactivity in the pellets was measured by a gamma counter (Packard, Meriden, CT, USA). Standard and plasma samples were run in triplicate and duplicate respectively, unless otherwise indicated.

Statistical analyses

Values of IGFBP-1, IGF-I and body weight were natural-log transformed to improve normality of distribution. Results of the experiments were analyzed by paired Student’s t-test, unpaired t-test or one-way ANOVA followed by the Fisher’s protected least-significant difference (plsd) test using the Statview 512+ program (Abacus Concepts, Inc., Berkeley, CA, USA). Simple regression was used to assess the relationship of IGFBP-1 to growth and other parameters. Differences between groups were considered to be significant at P < 0·05.

Results

Specific binding of 125I-labeled IGFBP-1/IGF-I was displaced by increasing amounts of cold IGFBP-1 and the displacement with the serial dilution of salmon serum was parallel with the standard (Fig. 1). Adding an excess amount of salmon IGF-I (1:100 molar ratio) to the standard did not alter the curve. The same lack of effect was seen with human IGF-I and IGF-II at various ratios (1:1, 1:10 and 1:100; data not shown). Cross-reactivity of other salmon IGFBPs in the RIA using 125I-labeled IGFBP-1/IGF-I was examined (Fig. 2). The 41 kDa IGFBP had no effect on displacing the binding. The 28 kDa IGFBP showed some displacement at higher concentrations, but its cross-reactivity was less than 0·5%, showing that the RIA is specific to IGFBP-1.

The specific and non-specific binding to the antiserum (1:2500 dilution) under the assay conditions were 24·3 ± 2·0% (mean ± s.e.m; n=9) and 0·70 ± 0·04% respectively. The half-maximal displacement (ED50) occurred at 2·28 ± 0·13 ng/ml (n=9). The ED80 and ED20 were 0·37 ± 0·03 and 25·98 ± 1·54 ng/ml respectively. The minimal detection limit of the assay, defined as the mean count of the zero standard minus two standard deviations, was 0·11 ± 0·03 ng/ml. The precision profile of the standard curve indicates that the functional sensitivity, defined as the concentration at which the inter-assay coefficient of variation is < 20%, was 0·05 ng/ml (n=9). The intra- and inter-assay coefficients of variation estimated using a control serum were 5·3% (n=8) and 4·6% (n=9) respectively.

The effect of IGFs on measured IGFBP-1 was assessed by adding varying concentrations of IGFs to the plasma (Table 1). Salmon IGF-I, human IGF-I and human IGF-II had no effect on IGFBP-1 levels up to 100 ng/ml, whereas 1000 ng/ml human IGFs significantly altered measured IGFBP-1 levels (paired t-test, P < 0·05). However, because circulating IGF levels in salmon rarely exceed 100 ng/ml and because the rank of IGFBP-1 levels in individuals was not altered, the IGF effect is not, in practice, a problem in the assay. Recoveries of purified IGFBP-1 added to plasma with and without salmon IGF-I were 90·3–94·9% and 94·3–103·3% respectively. These data show that IGFs do not interfere with the RIA. The RIA was also biologically validated as fasted fish had higher IGFBP-1 levels than fed fish (21·6 ± 4·6 ng/ml vs 3·0 ± 2·2 ng/ml, n=11–14), which is in agreement with Western blotting analysis (Shimizu et al. 2005).

Using the validated RIA, the response of the circulating IGFBP-1 to feeding ration was examined in post-smolt coho salmon (Fig. 3). When fish were reared under two different feeding rations (HiFeed and MedFeed), IGFBP-1 levels were higher in MedFeed groups (Fig. 3b). In the HiFeedVariable group, a decrease in feeding ration caused an increase in IGFBP-1 within 2 weeks. A subsequent increase in feeding back to the original amount caused a decrease in IGFBP-1 to the original level. In the MedFeedVariable group, the same trend was seen in response to a decrease in feeding ration except that the elevation in IGFBP-1 took 4 weeks to be significant.

The results of a simple regression of IGFBP-1 with growth and morphological parameters are shown in Table 2. For most dates, IGFBP-1 was negatively correlated with body weight, condition factor, growth rates and 41 kDa IGFBP. No significant relation was found between IGFBP-1 and IGF-I on any given date (Table 2, Fig. 4b), whereas a consistent positive relation was evident between 41 kDa IGFBP and IGF-I (Fig. 4a). IGFBP-1 appears to show the strongest negative relationship to condition factor (Table 2, Fig. 4c).

The effects of temperature and feeding ration were also examined in post-smolt coho salmon (Fig. 5). Although IGFBP-1 levels fluctuated during the first two sampling dates, they were separated by temperature (Fig. 5b). On the third sampling date, feeding ration became a major factor separating IGFBP-1 levels. Temperature may still have some effect as the differences in IGFBP-1 levels were close to being significant between WarmMedFeed and CoolMedFeed (P=0·0521). At the end of the experiment, IGFBP-1 levels were ranked by feeding ration only.

Changes in IGF-I, 41 kDa IGFBP, IGFBP-1 and condition factor were assessed during the parr–smolt transformation of coho salmon. IGFBP-1 showed a transient peak in late April, which corresponds to the second peak in IGF-I (Fig. 6a and c). The change in IGFBP-1 was opposite to the change in condition factor (Fig. 6c and d). The inverse relationship between IGFBP-1 and condition factor was best represented by an exponential curve fitting (r2=0·416, P < 0·0001).

Discussion

We developed a specific RIA for salmon IGFBP-1, which is the first RIA for a non-mammalian IGFBP-1. This assay should facilitate quantitative studies of the role of IGFBP-1. Most previous studies of fish IGFBPs have used Western ligand blots for semi-quantifying IGFBP levels. RIAs have a number of advantages over the Western ligand blot analyses, including greater precision and the capacity to measure large numbers of samples. There are additional challenges in developing an RIA for a binding protein in that the ligand (IGF) in samples may interfere with assay performance. For example, we found during development of the RIA for salmon 41 kDa IGFBP that IGF interfered with the assay when the binding protein was directly labeled with 125I (Shimizu et al. 2003). Interference was avoided by using labeled IGF cross-linked to the 41 kDa IGFBP. Similarly for the salmon IGFBP-1 RIA, IGF interference was avoided by using labeled IGFBP-1 cross-linked to IGF. Labeled IGF cross-linked to unlabeled IGFBP-1 resulted in a less sensitive assay, probably due to lower specific activity (data not shown). Eliminating interference by IGF allows direct assay of plasma samples without extraction. Although purified Chinook salmon IGFBP-1 was used for the standard and the label, the coho salmon samples showed parallel displacement, suggesting that the assay could be used for other salmonids.

Elevation of circulating IGFBP-1 during fasting is a well-known response in a wide range of vertebrates including fish (Busby et al. 1988, Siharath et al. 1996). In most experiments, the two extreme nutritional conditions of fasting and feeding ad libitum were compared. On the other hand, much less is known about the response of IGFBP-1 to moderate nutritional change. In humans, caloric restriction of 50% for 6 days resulted in an increase in plasma IGFBP-1 in adults but not in children (Smith et al. 1995). Dietary energy restriction of 42·5 and 56% for 2 weeks had no effect on IGFBP-1 in dogs (Maxwell et al. 1998). Plasma IGFBP-1 levels decreased in guinea pigs fed rations of 70% of ad libitum feeding levels for 80 days (Sohlström et al. 1998). These results indicate that changes in IGFBP-1 in response to moderate feed restriction differ depending on stage and species. In the present study, the effect of ration on circulating IGFBP-1 was assessed in growing coho salmon. When the ration was reduced from 2% to 0·5% body weight per day, IGFBP-1 increased at 2 weeks, whereas reducing the ration from 1% to 0·5% increased IGFBP-1 at 4 weeks. The later response with the more moderate reduction in ration suggests that the relative change in food intake is an important cue for inducing IGFBP-1. Alternatively, the fish fed on the higher ration (2%) may be more sensitive to a reduction in food intake. The response of IGF-I and 41 kDa IGFBP levels to ration reduction was generally opposite to that of IGFBP-1; they declined by 2 weeks after the 2% to 0·5% ration change (Beckman et al. 2004a). However, IGF-I did not decline in response to the 1% to 0·5% ration change, suggesting that IGFBP-1 may be more sensitive than IGF-I to ration change. Overall, the results indicate that IGFBP-1 is quite responsive to moderate ration change in salmon.

Environmental temperature is a crucial factor affecting metabolic rate of poikilotherms and the change in the metabolic setting with temperature, in turn, may alter the endocrine system. In Atlantic salmon (Salmo salar), hormonal changes associated with parr–smolt transformation were limited by lowering temperature (McCormick et al. 2000). A relatively short-term effect of temperature change (1 week) on insulin and IGF-I levels has been reported in coho salmon; a drop of temperature increased insulin and decreased IGF-I respectively (Larsen et al. 2001). Temperature also affects IGFBP in catfish (Ictalurus punctatus) (Johnson et al. 2003). Increasing temperature from 21 to 26 °C resulted in an induction of a 19 kDa IGFBP whereas other IGFBPs remained unchanged. We have previously shown that salmon 41 kDa IGFBP as well as IGF-I was temporally affected by temperature (Beckman et al. 2004b). In the present study, temperature change appeared to disrupt IGFBP-1 levels for at least 6 weeks as feeding level had little relation to plasma IGFBP-1 level until the seventh week of the experiment. After this acclimation period feeding level again appeared to be the primary determinant of IGFBP-1 as fish receiving less feed had higher levels and temperature had no effect on IGFBP-1 at the end of the experiment (9 weeks). These results suggest that it took 9 weeks for fish to adjust IGFBP-1 levels to the different temperature. The response of IGF-I, 41 kDa IGFBP and IGFBP-1 to temperature change appears to differ. Lowering temperature resulted in a decrease in IGF-I and an increase in 41 kDa IGFBP (Beckman et al. 2004b), whereas the IGFBP-1 response occurred in both directions. Gabillard et al.(2003) found that higher environmental temperature increased plasma GH levels in rainbow trout (O. mykiss). These findings suggest that temperature influences the somatotropic axis not simply through changing metabolic rate, which would result in all components of the axis changing similarly, but through specific responses for each component.

We also studied changes in circulating IGFBP-1 levels during smoltification, which is a pre-adaptation to ocean life accompanied by many hormonal changes including IGF-I (Dickhoff et al. 1997). Shimizu et al.(2003) reported that IGF-I levels showed two peaks during the smolting process; one in late March and one in late April. In the present study, plasma IGFBP-1 levels in the same samples used in Shimizu et al.(2003) showed a peak in late April, which corresponds to the second peak in IGF-I. However, IGFBP-1 and IGF-I levels were not correlated (data not shown) similar to the result in the feeding experiment. The increase in IGFBP-1 may be driven by an increase in cortisol, which becomes elevated during smoltification. In contrast, a peak of 41 kDa IGFBP corresponded to the first peak in IGF-I, and their levels were positively correlated. These findings indicate that the IGF-I/IGFBP system changes during smoltification and suggest different roles for IGFBP-1 and 41 kDa IGFBP in this process. The significance of the change in IGF binding proteins during smoltification is unknown.

We analyzed the relationship of IGFBP-1 to growth, fish size, condition factor, IGF-I and 41 kDa IGFBP in individually tagged fish from the feeding experiment. Simple regression analysis revealed a clear trend that circulating IGFBP-1 level is negatively correlated with body weight, condition factor, growth rate and 41 kDa IGFBP. These results support the hypothesis that IGFBP-1 is generally inhibitory to growth. Our findings are in agreement with studies in humans showing that IGFBP-1 is inversely related to anthropometric and endocrine factors (Travers et al. 1998, Voskuil et al. 2001, Wolk et al. 2004). Among the growth and morphometric factors tested in the present study, the strongest and most consistent negative relation was with condition factor (body weight/body length3). The negative relation between IGFBP-1 and condition factor was present in both sets of data analyzed; one from the ration manipulation and the other from the smoltification study. In the experiment where some fish received reduced ration, the decline in condition factor was due to a greater loss in weight relative to growth in length. Growth in length ceased but did not become negative, and some individual fish lost weight due to dietary restriction. The group that went from 2% to 0·5% ration had a significant weight loss by 2 weeks. In the study of smoltification, it is well established that the decline in condition factor is due to a more rapid growth in length relative to growth in weight (Winans & Nishioka 1987). Thus, the inverse relationship between IGFBP-1 and condition factor is present during nutritional restriction and development of growing fish. In humans a strong relationship was observed between IGFBP-1 and body mass index (BMI; body weight/height2), which is similar to the condition factor in fish. The inverse relationship in humans held for early pubertal children (Travers et al. 1998), pre-menopausal women (Voskuil et al. 2001), and middle-aged and elderly men (Wolk et al. 2004). The underlying mechanisms for the relationship of lean body index and high IGFBP-1 in humans and salmon is not known, but invites additional study in other species.

Findings from the present study support different roles of salmon 41 kDa IGFBP and IGFBP-1 in regulating IGF-I activity. The 41 kDa IGFBP is the main carrier of circulating IGF-I as its levels are generally highly correlated with IGF-I levels (Shimizu et al. 2003, Beckman et al. 2004a, b). On the other hand, salmon IGFBP-1 can not be a main carrier of IGF-I because of: (a) the lack of correlation with IGF-I levels and (b) the fact that the molar concentrations of IGFBP-1 in blood are an order of magnitude lower than those of total IGF-I and 41 kDa IGFBP. In mammals, IGFBP-1 is postulated to be an important regulator of free IGF-I levels, which are biologically active and available to bind with IGF receptor (Frystyk et al. 1994). This hypothesis has recently been tested by in vivo infusion of human IGFBP-1 into catheterized rats. Infused human IGFBP-1 did not significantly alter the plasma concentration of total IGF-I, but decreased circulating free IGF-I levels (Lang et al. 2003). Although free IGF-I levels were not measured in the present study, a possible role of salmon IGFBP-1 in the regulation of free IGF-I may explain why IGFBP-1 shows no correlation with total IGF-I despite negative correlation with growth rates.

In conclusion, we developed a specific RIA for salmon IGFBP-1 for the first time and analyzed its regulation by food intake and temperature, and during smoltification. A range of moderate nutritional and temperature manipulations indicate that they are critical factors controlling circulating salmon IGFBP-1 levels. Regression analysis revealed that plasma IGFBP-1 is negatively correlated with growth and condition factor, among other factors. These findings suggest that the growth-inhibitory action of IGFBP-1 is conserved in salmon.

Table 1

Effect of IGFs on measured IGFBP-1 levels

Dose (ng/ml) IGFBP-1 (ng/ml)
Values are means ± s.e. (n = 5).
*Values significantly different from control (paired t-test, P < 0·05).
Treatment
Plasma only 23·39 ± 5·46
Plasma IGF-I 10 24·42 ± 6·35
100 24·85 ± 5·51
1000 27·18 ± 7·23
Human IGF-I 10 23·31 ± 2·30
100 24·44 ± 5·95
1000 25·98 ± 6·19*
Human IGF-II 10 24·03 ± 5·69
100 25·96 ± 6·74
1000 28·56 ± 7·30*
Table 2

Negative relations of In IGFBP-1 to growth and metabolic parameters

Date P r2
Data on instantaneous growth (IG), IGF-I and 41 kDa IGFBP levels are from Beckman et al. (2004a). Slopes of regression lines are all negative. In; natural log transformed; ns; not significant.
Week
vs length
    2 26 Jul 0·1294 ns
    4 10 Aug 0·1543 ns
    6 24 Aug 0·0216 0·23
    8 8 Sep 0·2068 ns
    10 27 Sep 0·0416 0·11
vs In length
    2 26 Jul 0·0081 0·22
    4 10 Aug 0·0278 0·16
    6 24 Aug 0·0008 0·42
    8 8 Sep 0·0185 0·29
    10 27 Sep 0·0069 0·19
vs condition factor
    2 26 Jul < 0·0001 0·68
    4 10 Aug 0·0004 0·35
    6 24 Aug < 0·0001 0·59
    8 8 Sep 0·0021 0·44
    10 27 Sep < 0·0001 0·38
vs IG length
    2 26 Jul 0·0523 ns
    4 10 Aug 0·0596 ns
    6 24 Aug 0·0005 0·44
    8 8 Sep 0·0149 0·32
    10 27 Sep 0·0006 0·28
vs IG weight
    2 26 Jul 0·0002 0·38
    4 10 Aug 0·1536 ns
    6 24 Aug 0·0001 0·52
    8 8 Sep 0·0181 0·29
    10 27 Sep 0·0021 0·24
vs In IGF-I
    2 26 Jul 0·1390 ns
    4 10 Aug 0·3001 ns
    6 24 Aug 0·1632 ns
    8 8 Sep 0·2105 ns
    10 27 Sep 0·0911 ns
vs 41 kDa IGFBP
    2 26 Jul 0·0071 0·22
    4 10 Aug 0·0033 0·26
    6 24 Aug 0·0013 0·40
    8 8 Sep 0·1246 ns
    10 27 Sep 0·0007 0·27
Figure 1
Figure 1

Displacement of 125I-labeled IGFBP-1/IGF-I by purified IGFBP-1 with or without IGF-I, and Chinook salmon serum. Increasing amounts of purified IGFBP-1, IGFBP-1 incubated with excess salmon IGF-I (1:100 molar ratio) and serum from spawning male Chinook salmon were added to the assay. Each point is the mean of duplicate samples.

Citation: Journal of Endocrinology 188, 1; 10.1677/joe.1.06475

Figure 2
Figure 2

Cross-reactivity of salmon IGFBPs in the RIA. Displacement of tracer was assessed by adding increasing amounts of purified salmon IGFBP-1, and 28 and 41 kDa IGFBPs to the assay. Each point is the mean of duplicate samples.

Citation: Journal of Endocrinology 188, 1; 10.1677/joe.1.06475

Figure 3
Figure 3

Effect of feeding ration and changes in feeding ration on plasma IGFBP-1 levels. (a) Experimental design. Post-smolt coho salmon were reared under high (2% body weight/day) or medium (1% body weight/day) rations (HiFeed or MedFeed respectively). Feeding rations were maintained (Constant) or changed (Variable) during the experiment. (b) Profiles of plasma IGFBP-1 levels measured by RIA. One-way ANOVA followed by Fisher’s PLSD test was performed after natural-log-transforming IGFBP-1 values. Symbols sharing the same letters are not significantly different from each other for a given time point (Fisher’s PLSD, P < 0·05); n = 6–10 per point.

Citation: Journal of Endocrinology 188, 1; 10.1677/joe.1.06475

Figure 4
Figure 4

Representative correlations between IGF-I and 41 kDa IGFBP (a), IGF-I and IGFBP-1 (b), and condition factor and IGFBP-1 (c) on 26 July (week 2). Values of IGF-I and IGFBP-1 were natural-log transformed. Data on IGF-I and 41 kDa IGFBP are from Beckman et al. (2004a).

Citation: Journal of Endocrinology 188, 1; 10.1677/joe.1.06475

Figure 5
Figure 5

Effects of temperature and feeding ration on plasma IGFBP-1 levels. (a) Experimental design. Post-smolt coho salmon were reared in warm (11 °C) or cool (7 °C) water temperatures. Fish were fed at high (1·75% body weight/day), medium (1% body weight/day) or low (0·5% body weight/day) ration rates (HiFeed, MedFeed or LowFeed respectively). (b) Profiles of plasma IGFBP-1 levels measured by RIA. One-way ANOVA followed by Fisher’s PLSD test were performed after natural-log-transforming IGFBP-1 values. Symbols sharing the same letters are not significantly different from each other for a given time point (Fisher’s PLSD, P < 0·05); n = 6–11 per point.

Citation: Journal of Endocrinology 188, 1; 10.1677/joe.1.06475

Figure 6
Figure 6

Changes in plasma IGF-I (a), 41 kDa IGFBP (b), IGFBP-1 (c) levels and condition factor (d) during parr–smolt transformation. Blood samples were collected from 1-year-old coho salmon during parr–smolt transformation. Condition factor was calculated as body weight (g)/body length (cm)3 × 100; n = 11–12 per point. Graphs for IGF-I and 41 kDa IGFBP were reproduced from Shimizu et al.(2003) with permission. For statistical analyses, values of IGF-I, 41 kDa IGFBP and IGFBP-1 were natural-log transformed. Symbols sharing the same letters are not significantly different from each other for a given parameter (one-way ANOVA followed by Fisher’s PLSD, P < 0·05).

Citation: Journal of Endocrinology 188, 1; 10.1677/joe.1.06475

We thank Brad A. Gadberry of NOAA Fisheries, and Paul J. Parkins and Kathleen A. Cooper, School of Aquatic and Fishery Sciences, University of Washington, Seattle, WA, USA for maintenance of the fish and for their technical support.

Funding

This project was supported by a National Research Initiative Competitive Grant (2003–35206–13631) from the USDA Cooperative State Research, Education, and Extension Service, and by Bonneville Power Administration (Projects 2002–003100 and 1993–05600). The authors declare that there is no conflict of interest that would prejudice the impartiality of this scientific work.

References

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  • Beckman BR, Shimizu M, Gadberry BA, Parkins PJ & Cooper KA 2004b The effect of temperature change on the relations among plasma IGF-I, 41-kDa IGFBP, and growth rate in postsmolt coho salmon. Aquaculture 241 601–619.

    • PubMed
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  • Busby WH, Snyder DK & Clemmons DR 1988 Radioimmunoassay of a 26,000-dalton plasma insulin-like growth factor-binding protein: control by nutritional variables. Journal of Clinical Endocrinology and Metabolism 67 1225–1230.

    • PubMed
    • Search Google Scholar
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    • PubMed
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    • PubMed
    • Search Google Scholar
    • Export Citation
  • Johnson J, Silverstein J, Wolters WR, Shimizu M, Dickhoff WW & Shepherd BS 2003 Disparate regulation of insulin-like growth factor binding proteins in a primitive, ictalurid, teleost (Ictalurus punctatus). General and Comparative Endocrinology 134 122–130.

    • PubMed
    • Search Google Scholar
    • Export Citation
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    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kajimura S, Aida K & Duan C 2005 Insulin-like growth factor-binding protein-1 (IGFBP-1) mediates hypoxia-induced embryonic growth and developmental retardation. PNAS 102 1240–1245.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kelley KM, Haigwood JT, Perez M & Galima MM 2001 Serum insulin-like growth factor binding proteins (IGFBPs) as markers for anabolic/catabolic condition in fishes. Comparative Biochemistry and Physiology 129-B 229–236.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kelley KM, Schmidt KE, Berg L, Sak K, Galima MM, Gillespie C, Balogh L, Hawayek A, Reyes JA & Jamison M 2002 Comparative endocrinology of the insulin-like growth factor-binding protein. Journal of Endocrinology 175 3–18.

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    • Search Google Scholar
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    • Search Google Scholar
    • Export Citation
  • Larsen DA, Beckman BR & Dickhoff WW 2001 The effect of low temperature and fasting during the winter on metabolic stores and endocrine physiology (insulin, insulin-like growth factor-I, and thyroxine) of coho salmon, Oncorhynchus kisutch. General and Comparative Endocrinology 123 308–323.

    • PubMed
    • Search Google Scholar
    • Export Citation
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    • PubMed
    • Search Google Scholar
    • Export Citation
  • Li Y, Xiang J & Duan C 2005 Insulin-like growth factor-binding protein-3 plays an important role in regulating pharyngeal skeleton and inner ear formation and differentiation. Journal of Biological Chemistry 280 3613–3620.

    • PubMed
    • Search Google Scholar
    • Export Citation
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    • Search Google Scholar
    • Export Citation
  • Maxwell A, Butterwick R, Yateman M, Batt RM, Cotterill A & Camacho-Hubner C 1998 Nutritional modulation of canine insulin-like growth factors and their binding proteins. Journal of Endocrinology 158 77–85.

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  • Figure 1

    Displacement of 125I-labeled IGFBP-1/IGF-I by purified IGFBP-1 with or without IGF-I, and Chinook salmon serum. Increasing amounts of purified IGFBP-1, IGFBP-1 incubated with excess salmon IGF-I (1:100 molar ratio) and serum from spawning male Chinook salmon were added to the assay. Each point is the mean of duplicate samples.

  • Figure 2

    Cross-reactivity of salmon IGFBPs in the RIA. Displacement of tracer was assessed by adding increasing amounts of purified salmon IGFBP-1, and 28 and 41 kDa IGFBPs to the assay. Each point is the mean of duplicate samples.

  • Figure 3

    Effect of feeding ration and changes in feeding ration on plasma IGFBP-1 levels. (a) Experimental design. Post-smolt coho salmon were reared under high (2% body weight/day) or medium (1% body weight/day) rations (HiFeed or MedFeed respectively). Feeding rations were maintained (Constant) or changed (Variable) during the experiment. (b) Profiles of plasma IGFBP-1 levels measured by RIA. One-way ANOVA followed by Fisher’s PLSD test was performed after natural-log-transforming IGFBP-1 values. Symbols sharing the same letters are not significantly different from each other for a given time point (Fisher’s PLSD, P < 0·05); n = 6–10 per point.

  • Figure 4

    Representative correlations between IGF-I and 41 kDa IGFBP (a), IGF-I and IGFBP-1 (b), and condition factor and IGFBP-1 (c) on 26 July (week 2). Values of IGF-I and IGFBP-1 were natural-log transformed. Data on IGF-I and 41 kDa IGFBP are from Beckman et al. (2004a).

  • Figure 5

    Effects of temperature and feeding ration on plasma IGFBP-1 levels. (a) Experimental design. Post-smolt coho salmon were reared in warm (11 °C) or cool (7 °C) water temperatures. Fish were fed at high (1·75% body weight/day), medium (1% body weight/day) or low (0·5% body weight/day) ration rates (HiFeed, MedFeed or LowFeed respectively). (b) Profiles of plasma IGFBP-1 levels measured by RIA. One-way ANOVA followed by Fisher’s PLSD test were performed after natural-log-transforming IGFBP-1 values. Symbols sharing the same letters are not significantly different from each other for a given time point (Fisher’s PLSD, P < 0·05); n = 6–11 per point.

  • Figure 6

    Changes in plasma IGF-I (a), 41 kDa IGFBP (b), IGFBP-1 (c) levels and condition factor (d) during parr–smolt transformation. Blood samples were collected from 1-year-old coho salmon during parr–smolt transformation. Condition factor was calculated as body weight (g)/body length (cm)3 × 100; n = 11–12 per point. Graphs for IGF-I and 41 kDa IGFBP were reproduced from Shimizu et al.(2003) with permission. For statistical analyses, values of IGF-I, 41 kDa IGFBP and IGFBP-1 were natural-log transformed. Symbols sharing the same letters are not significantly different from each other for a given parameter (one-way ANOVA followed by Fisher’s PLSD, P < 0·05).

  • Beckman BR, Shimizu M, Gadberry BA & Cooper KA 2004a Response of the somatotropic axis of juvenile coho salmon to alterations in plane of nutrition with an analysis of the relationships among growth rate and circulating IGF-I and 41 kDa IGFBP. General and Comparative Endocrinology 135 334–344.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Beckman BR, Shimizu M, Gadberry BA, Parkins PJ & Cooper KA 2004b The effect of temperature change on the relations among plasma IGF-I, 41-kDa IGFBP, and growth rate in postsmolt coho salmon. Aquaculture 241 601–619.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Busby WH, Snyder DK & Clemmons DR 1988 Radioimmunoassay of a 26,000-dalton plasma insulin-like growth factor-binding protein: control by nutritional variables. Journal of Clinical Endocrinology and Metabolism 67 1225–1230.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Cotterill AM, Cowell CT, Baxter RC, McNeil D & Silinik M 1988 Regulation of the growth hormone-independent growth factor-binding protein in children. Journal of Clinical Endocrinology and Metabolism 67 882–887.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Dickhoff WW, Beckman BR, Larsen DA, Duan C & Moriyama S 1997 The role of growth in endocrine regulation of salmon smoltification. Fish Physiology and Biochemistry 17 231–236.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Ferry RJ Jr, Cerri RW & Cohen P 1999 Insulin-like growth factor binding proteins: new proteins, new functions. Hormone Research 51 53–67.

  • Frystyk J, Skjaerbaek C, Dinesen B & Orskov H 1994 Free insulin-like growth factors (IGF-I and IGF-II) in human serum. FEBS Letters 348 185–191.

  • Gabillard JC, Weil C, Rescan PY, Navarro I, Gutierrez J & Le Bail PY 2003 Environmental temperature increases plasma GH levels independently of nutritional status in rainbow trout (Oncorhynchus mykiss). General and Comparative Endocrinology 133 17–26.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Johnson J, Silverstein J, Wolters WR, Shimizu M, Dickhoff WW & Shepherd BS 2003 Disparate regulation of insulin-like growth factor binding proteins in a primitive, ictalurid, teleost (Ictalurus punctatus). General and Comparative Endocrinology 134 122–130.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kajimura S, Hirano T, Visitacion N, Moriyama S, Aida K & Grau EG 2003 Dual mode of cortisol action on GH/IGF-I/IGF binding proteins in the tilapia, Oreochromis mossambicus. Journal of Endocrinology 178 91–99.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kajimura S, Aida K & Duan C 2005 Insulin-like growth factor-binding protein-1 (IGFBP-1) mediates hypoxia-induced embryonic growth and developmental retardation. PNAS 102 1240–1245.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kelley KM, Haigwood JT, Perez M & Galima MM 2001 Serum insulin-like growth factor binding proteins (IGFBPs) as markers for anabolic/catabolic condition in fishes. Comparative Biochemistry and Physiology 129-B 229–236.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Kelley KM, Schmidt KE, Berg L, Sak K, Galima MM, Gillespie C, Balogh L, Hawayek A, Reyes JA & Jamison M 2002 Comparative endocrinology of the insulin-like growth factor-binding protein. Journal of Endocrinology 175 3–18.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Lang CH, Vary TC & Frost RA 2003 Acute in vivo elevation of insulin-like growth factor (IGF) binding protein-1 decreases plasma free IGF-I and muscle protein synthesis. Endocrinology 144 3922–3933.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Larsen DA, Beckman BR & Dickhoff WW 2001 The effect of low temperature and fasting during the winter on metabolic stores and endocrine physiology (insulin, insulin-like growth factor-I, and thyroxine) of coho salmon, Oncorhynchus kisutch. General and Comparative Endocrinology 123 308–323.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Le Roith D, Bondy C, Yakar S, Liu JL & Butler A 2001 The somatomedin hypothesis: 2001. Endocrine Reviews 22 53–74.

  • Lee PD, Giudice LC, Conover CA & Powell DR 1997 Insulin-like growth factor binding protein-1: recent findings and new directions. Proceedings of the Society for Experimental Biology and Medicine 216 319–357.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Li Y, Xiang J & Duan C 2005 Insulin-like growth factor-binding protein-3 plays an important role in regulating pharyngeal skeleton and inner ear formation and differentiation. Journal of Biological Chemistry 280 3613–3620.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • McCormick SD, Moriyama S & Björnsson BT 2000 Low temperature limits photoperiod control of smolting in Atlantic salmon through endocrine mechanisms. American Journal of Physiology: Regulatory, Integrative and Comparative Physiology 278 R1352–R1361.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • Maxwell A, Butterwick R, Yateman M, Batt RM, Cotterill A & Camacho-Hubner C 1998 Nutritional modulation of canine insulin-like growth factors and their binding proteins. Journal of Endocrinology 158 77–85.

    • PubMed
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